Dim sum menu Brooklyn

The dim sum menu Brooklyn searchers want here runs across steamers, casseroles, and noodle bowls. New Phoenix Seafood Restaurant keeps the focus on classic Chinese cooking, with a kitchen that moves from the restaurant overview into a wide spread of hot dishes and small plates.

Steamed dim sum leads the list. Shrimp Dumplings (蝦餃) and Steamed Pork Bun (蒸叉燒包) show the range of the basket service, while Water Chestnut Cake (馬蹄糕) brings a dessert note to the same section. The menu also reaches into casseroles, where Salted Fish & Dice Chicken W. Eggplants and Salted Fish & Dice Chicken W. Tofu sit beside Beef W. Mushroom & Bamboo Shoots and Chinese Vegetable W. Crab Meat.

Noodle dishes have their own place on the menu. Braised Noodles W. Vegetable & Black Mushroom and Braised E-Fu Noodle W. Black Mushroom sit with Parsley & Preserved Veg. Minced Beef Pot Mai Fun, so the page covers both braised strands and pot-style noodles. Beef dishes round out the range with Sliced Beef W. Scallions and the kitchen’s other beef preparations, giving the menu a clear line from steamed dim sum to heavier plates.